Brian

Summary:Pimento peppers are small, heart-shaped peppers known for their bright red color and sweet, mild flavor. Often used in pickling or as a stuffing for green olives, they bring a touch of sweetness to dishes without adding much heat. Region of Origin:Native to Central and South America, pimento peppers are also widely cultivated in Spain, … Read more

Summary:Anaheim peppers are long, green peppers with a mild heat and slightly sweet flavor. They are versatile in cooking and commonly roasted or used in Mexican and Southwestern dishes. Region of Origin:Originating from New Mexico, they were named after Anaheim, California, where they were popularized. Spice Level:500 – 2,500 SHU Flavor Profile:Sweet and slightly tangy … Read more